is your excuse to throw a dinner party!
WHAT WE OFFER
For the hungry and the flaneurs, a visit to Paris Cafe is a dream within a dream: French food amidst Kolkata’s bustling street life.
Our calendars are dotted with surprises from behind the kitchen counter. Attend workshops, seminars, and cooking-shows online or in-person at Le Studio
CATER / ORDER
A meal for two or a party for your crew? Layout a table for every occasion with a personalized menu, finely curated with dishes and cuisines preserved in their authenticity and made-to-order.
Fold in your red-checkered picnic mat and wrap it up in a basket filled with heart-warming treats for the best people in your life.
Engage in hour-long consultations or weekly discussions with Sneha Singhi, for professional help as you unearth the many layers of good food.
Expand your social media presence, connect with your audience and build your brand by collaborating with us on IG LIVE sessions, food shows and packaging products.
Le STUDIO SESSIONs
Le Studio is an invitation into the backstage of Chef Sneha’s culinary delights. With an eventful calendar marked with exciting workshops, online seminars, certification courses, Le Studio allows you to experiment, learn and grow under the guidance of certified chefs.
Participate in food workshops that equip you with the know-how to whip up your cravings or book the co-cooking space for your personal collaborations, cheffing escapades, parties or cooking classes with Sneha Singhi.
This 600 square-feet workshop is a launchpad for new recipe inventions and every cuisine that makes you drool.
Every day with Sneha Singhi is a foodventure of exciting new tastings, exotic cuisines and experimental recipes. Donning many hats of a chef, food consultant, and an entrepreneur, Sneha is most known for being as much of a creative rebel with her food as she is with her life experiences.
Just like her new recipe of the Jamun tea cake breaks away from the average expectation of a wholly sweet flavour, her career path has been riddled with unexpected detours leading up to her current designation as one of Kolkata’s most loved chefs.